Lemon Bars

My brother's favorite...

Crust:

2 squares margarine, softened
2 c. flour
1/2 c. powdered sugar

Mix and pat into a 9x13" pan. Bake at 350 for 15-20 minutes.

Filling:

4 eggs
2 c. sugar
5 T. flour
1/4 c. lemon juice
1 t. baking powder

Beat eggs and add other ingredients. Mix well and pour onto hot crust. Bake 20-25 minutes at 350 (until golden brown). After cooling, sprinkle with powdered sugar and cut into bars.